Greektown Kitchen & Wine Bar, Calgary

Greektown Kitchen & Wine Bar, Calgary

About Greektown Kitchen & Wine Bar

With a small spark and a cry of "Opa!" Greek brandy ignites, causing flames to erupt from a pan of kefalotyri cheese. But the theatrical saganaki presentation is deceiving—GreekTown Kitchen & Wine Bar is decidedly laid-back. From its airy interior featuring repurposed mason-jar chandeliers to its menu of homestyle Mediterranean cooking, the taverna invites guests to sit back and relax.

From the Press
  • ". . . GreekTown delivered solidly delicious fare, served with a warmth that was just as consistent." — Calgary Sun
  • "The menu includes favourites such as spanakopita, souvlaki and moussaka, but adds little twists. The souvlaki comes in seven different styles, including vegetarian, calamari and smoked duck." — Calgary Herald
  • "Stand-out dishes include domatokeftedes (tomato and cheese fritters) and locally raised, fall-off-the-bone lamb shank." — Where Canada
The Ingredients' Origins

Chefs bring in many ingredients from Greece, such as barrel-aged feta, mountain-grown oregano, and cold-pressed extra-virgin olive oil. These imported ingredients lend their distinctive flavors to entrees that showcase locally raised Alberta lamb, pork, and free-range chicken. To complement these succulent dishes, the menu features a selection of red and white Greek wines.

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