For over three decades, New Asian Village has served the Edmonton area with East Indian cuisine. The eatery doles out cultural classics, such as tandoori breads baked in a clay oven as well as kabab platters marinated with special spices and baked in the tandoor. It also serves up chef's specials, including authentic housemade paneer cooked in a thick butter sauce with herbs and spices. And it even caters to vegetarians with entrees like the apna navratan korma, featuring a rainbow of vegetables over fresh paneer.