From Our Editors
Restaurant La Pergola showcases classic Italian and Canadian dishes ranging from pasta to seafood to salad. Saturdays feature a surf-and-turf buffet, and Sundays mix things up with brunch offerings. Read on for a taste of the menu:
- Appetizer to try: smoked salmon plate with capers, red onions, and cream cheese
- Poutine to try: white-sauce poutine with ground beef, Italian sausage, or bacon
- Entrée to try: seafood fettuccine with shrimp and mussels in alfredo sauce