It may be named after the pallet, a key tool in transportation, but Pallet Coffee Roasters could just as trade “pallet” for one of its homophones: “palate.” Pallet takes special care to source its seasonal coffee beans from the best producers, going through several tasting sessions to ensure they are specialty grade. After roasting, the coffee is served at the roastery’s East Village café alongside a menu of sandwiches, salads, and pastries.