Murphy's Law—a distillery born in West Virginia and raised in Canada—offers moonshine that's made up of local ingredients and created the proper way, which means no enzymes to speed up the process. The moonshine comes in a variety of flavors, from cherry bomb and peach pie to sweet tea. Read on to learn how to make some signature drinks with the apple pie moonshine:

Apple Manhattan

• 1.5 ounces of Murphy's Law apple pie moonshine
• 3 ounces of sweet vermouth

Apple Caesar

• 1.5 ounces of Murphy's Law apple pie moonshine
• 3.5 ounces of cold clamato juice
• 4 dashes of Worcestershire sauce
• 2 dashes of Tabasco sauce