What You'll Get
Check Availability Make a Booking
Choose from the following options:
- $39 for a 3-course dinner for two people ($85 value)
- $72 for a 3-course dinner for four people ($170 value)
Your choice of one appetizer per person from:
Soup of the day
Ranch salad
TexMex-fried pickles
Bruschetta mozza
Beet carpaccio
One main course per person, to choose from:
Farfales with chicken-bacon sauce
Thai chicken salad
Linguini pomodoro with parmesan
BBQ half-ribs (10 oz)
Beef burger-smokehouse
Fish and chips house
Chicken Florentine style
Salmon with herbs butter
One dessert per person, to choose from:
Crème brûlée house
Pastry cook's dessert verrine
One tea, coffee or infusion per person
Le Rusé Renard
This is a modern bistro with a rustic charm where gourmet cuisine is prepared by the head chef and his team for lunch, dinner and even breakfast on weekend mornings. Diners settle into some welcoming decor consisting of wooden tables and walls – the ideal place to enjoy burgers, pizzas, meat, fish and seafood, accompanied by some wine from a varied wine list. Depending on the season, guests enjoy their food by the fireplace or on a sun-filled terrace by the water.
The Fine Print
Validity: 3 months within the purchase date. Not valid on statutory holidays.
Limitations: 3 coupons per person. May buy 2 additional as gifts. 1 coupon is valid for 2 or 4 people only, depending on the purchased option only.
Other conditions: 3-course dinner: Additional $10 for Saturdays. Valid for the option purchased only. See the rules that apply to all deals.
Taxes and tips: Taxes not included, applicable to the amount shown on Groupon. Tips not included and to be based on the non-discounted price.
Reservation: Required at least 12 hours in advance, and subject to availability. To reserve, have your coupon ready, head to reservation.groupon.ca and follow the instructions on-screen. No telephone reservation. No reservation in person.
Merchant is solely responsible to purchasers for the care and quality of the advertised Goods and services.