House of Jazz - Laval

The Deal:

• $79 for a four-course jazz dinner-show for two people (up to $179 value)

Choice of one aperitif per person from:
Pineau des Charentes
Martini (red or white)
Dubonnet (red)
Cinzano (red)
Campira
Ricard

One soup of the day OR green salad with balsamic vinaigrette OR caesar salad per person

One appetizer of choice to share:
Salmon tartare (for two), cucumber, lemon vinaigrette
Duck terrine (for two), pineapple chutney, apple jelly

One main dish of choice per person:
Beef with port, Gremolata, and mashed potatoes
Tagliatelle with shrimp from Argentina, mussels, chorizo, and tomatoes

One dessert per person:
Chocolate mousse, graham cracker crumble

One tea or coffee per person

Special offer: $25 for a bottle of wine valued at $38 (maximum of 2 bottles per coupon; as a replacement of the two aperitifs, not in combination with them).

Cover charge for the evening included

House of Jazz: A Recipe for Success

With two locations in Montreal and Laval, the House of Jazz welcomes guests into an intimate setting to get their musical and gourmet fix.

• An Iconic Founder: Georges Durst first created George’s in 1968, later renamed Stitche’s, Maxwell’s, Biddle’s and finally, the House of Jazz. This irrepressible entrepreneur has continually reinvented his vision over the years as the public’s taste has continued to evolve. He has even expanded his reach, creating La Cage aux Sports in the 1980s
• Musical Chops: The stage is where the big names in jazz rub shoulders with its rising stars to create the magic each night that has made the House of Jazz famous
• Sumptuous Food: Simmered in a sauce from an in-house recipe, the Louisiana-style chicken and ribs combo goes perfectly with the wines and cocktails available
• A Celebrity Playground: The establishment has a reputation for being where many illustrious artists come to relax or to jam, especially during the Montreal International Jazz Festival
• Uncompromising Decor: Since 2006, an imposing stained-glass ceiling piece (requiring three years of dedication from a Québécoise artist, and almost 60 artisans to complete) has hung above the dining room at the Montreal location